一串串綠色的玻璃珠，晶瑩剔透，放在嘴中逼啵逼啵的彈跳，滿滿的海味在嘴裡擴散。這個又被稱作「植物中魚子醬」的海葡萄，因長得像海中的綠葡萄而得名
海葡萄是熱量低的長莖葡萄蕨藻，蘊含豐富的營養。養殖海葡萄的聖地沖繩是以長壽聞名，因此也被稱為「長命草」。海葡萄富含維他命、鈣質、鐵質、纖維素B、多醣體及多種礦物質等，可抗氧化、降血壓、清理腸胃；此外，海葡萄中的玻尿酸，可讓肌膚維持彈性，抗皺紋，養顏美容。
和著醬汁涼拌、搭配白嫩的豆腐、滿滿的鋪在飯上做成豪邁的海葡萄丼飯
Sea Grapes, also known as green caviar or Umibudo they are a nutritious, vegan, gluten free seaweed snack or side dish. No additives, preservatives or hidden sugars and no cooking required. Completely natural, easy to prepare and ready in 6 minutes. Experience this tasty, mouth popping, delicious delicacy. With only 5kcal per serving you've got to try them.
How to prepare sea grapes?
-Rinse for 10 seconds under running water.
-Soak them in cold water for 5 minutes (reduces saltiness).
-Rinse again and enjoy as salad or with sauces you love.
